Sydney's beloved Lotus The Galeries to close after a decade of dumplings and memories

Lotus The Galeries, a well-known Asian restaurant in Sydney's CBD, will shut its doors for good on April 12, 2026. The closure marks the end of over a decade of service within the Galeries shopping precinct on George Street. News of the decision was shared on the restaurant's and its parent group's Instagram pages. The restaurant first opened more than ten years ago, offering traditional Chinese dishes in a modern, stylish setting. It became famous for its handcrafted dumplings, such as pork and prawn siu mai and jade prawn dumplings. Other favourites included spring rolls filled with king brown mushrooms and wok-fried specialities like Singapore noodles and Wagyu flank steak.

The announcement prompted an immediate wave of disappointment from regular customers. Many took to social media to share memories of meals and celebrations held there. The restaurant's team encouraged diners to visit one last time before the final service on Sunday, April 12, 2026.

Lotus The Galeries is part of the Lotus Dining Group, which runs two other Lotus venues and several Dumpling Bars across Sydney. No further Lotus locations are currently planned or documented beyond these existing sites. The permanent closure will take effect after the last service on April 12, 2026. The restaurant's departure leaves a gap in the city's dining scene, particularly for those who favoured its blend of classic and contemporary Chinese cooking. Patrons still have a few weeks to return for a final meal before the doors close.