Exclusive olive oil tasting at LaCala Beach Bar with Alba Sanchez
Exclusive olive oil tasting at LaCala Beach Bar with Alba Sanchez
Exclusive olive oil tasting at LaCala Beach Bar with Alba Sanchez
An exclusive olive oil tasting event will take place at LaCala Beach Bar on May 22. Award-winning sommelier Alba Sanchez will guide attendees through a selection of premium Spanish oils. The evening promises a blend of tradition, quality, and unique flavours. The event begins at 7pm and costs €20 per person. Only a limited number of spots are available, and organisers expect them to fill quickly. Reservations can be made via the bar’s social media or an online booking form.
Four distinct olive oil varieties will be featured: early harvest, extra virgin, arbequina, and a curated selection. Each sample will be paired with artisanal flavoured chocolate to highlight contrasting tastes. The producer, Campos de Seralba, is known for its rich, high-quality oils, crafted using traditional farming and sustainable methods. After the tasting, guests have the option to stay for dinner. The meal will offer a broader taste of Mediterranean cuisine, complementing the evening’s focus on olive oil.
The tasting aims to explore the depth of flavour, aroma, and texture in premium olive oils. With limited availability, interested participants are encouraged to book early. The event provides both a culinary experience and insight into sustainable Spanish production.
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