Del Monte Philippines Celebrates 100 Years with a New Family Cookbook
Del Monte Philippines Celebrates 100 Years with a New Family Cookbook
Del Monte Philippines Celebrates 100 Years with a New Family Cookbook
Del Monte Philippines is marking its 100th year with a new cookbook for home cooks. Titled A Century of Nourishing Goodness: 100 Best Del Monte Kitchenomics Recipes for Every Home Cook, it features 100 family-friendly dishes. The book arrives in stores nationwide on February 6, 2026, priced at PHP 625.
The cookbook brings together recipes from well-known chefs, including Meg Victorino, Sandy Daza, Jackie Ang Po, RV Manabat, and Rob Pengson. Each dish is designed to be balanced, convenient, and perfect for sharing with family. The collection covers meals for different occasions, cravings, and everyday moments.
Del Monte has supported Filipino households for a century by offering quality food products. Its Kitchenomics programme, running since 1984, has long provided recipes, tips, and culinary inspiration. This new book builds on that tradition, addressing the challenges faced by today's home cooks.
Readers will find the cookbook in major bookstores and online platforms starting February 6, 2026. The recipes aim to make cooking at home simpler and more enjoyable for families across the country.
The release of A Century of Nourishing Goodness coincides with Del Monte Philippines' centennial celebration. The cookbook offers practical solutions for busy home cooks while keeping meals flavourful and nutritious. It will be available both in physical stores and through e-commerce channels.
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