Best ketchups of 2026 revealed in Stiftung Warentest taste and health ranking

A recent test by Stiftung Warentest has ranked the best ketchups on the market, with clear winners in taste, price, and health. Born Tomato Ketchup topped the list with a perfect score, while budget options like Edeka's Gut & Günstig and Lidl's Kania Classic also impressed. But not all brands met expectations—some contained high sugar levels or unwanted toxins. The latest issue of Stiftung Warentest (4/2026) evaluated a range of ketchups, focusing on taste, ingredients, and value. Born Tomato Ketchup stood out with a flawless 1.0 rating for flavour, priced at €1.99 for 450 ml (€0.44 per 100 ml). Organic options like Byodo, though highly rated for children, cost significantly more at €3.99 for 300 ml (€1.33 per 100 ml).

Among the most affordable top performers were Edeka Gut & Günstig and Lidl Kania Classic, both at €0.26 per 100 ml. Brands such as Heinz Organic, Hellmann's, and Aldi's Gut Bio scored 'good' (2.2–2.5) but lagged behind Bio Bio (1.8) and Rewe Bio (1.9) due to higher sugar content and weaker organic standards. Sugar levels varied widely, with most ketchups containing between 3.6 g and 19.3 g per 100 ml, averaging 16 g. Some reduced-sugar versions used sweeteners, which testers noted could create off-flavours. Three products also exceeded recommended limits for *Alternaria* toxins, a potential health concern. For those avoiding additives, the Federal Centre for Nutrition offers a homemade ketchup recipe. The test also highlighted environmental benefits: glass bottles were found to be more eco-friendly than plastic.

Consumers now have clear choices based on taste, cost, and health. Born Tomato Ketchup leads in flavour, while budget picks like Edeka and Lidl offer strong value. Those prioritising organic ingredients or lower sugar may need to weigh higher prices or potential trade-offs in taste. The test also underscores the benefits of glass packaging and homemade alternatives.